Salmon recipes

Leftover salmon becomes rillettes, salads, fishcakes and pasta.

Cooked fish keeps 2 days — freeze anything you won't use.

4 recipes using salmon

  • Citrus-Glazed Salmon with Warm Lentil CrunchTender salmon finished with a glossy citrus glaze over warm lentils, crunchy vegetables, and fresh dill. 35 min · Modern Hearth
  • Crisp-Top Salmon with Gingered Pears and Green Bean SkilletPan-seared salmon is paired with softly caramelized pears and bright green beans for a fast restaurant-style supper. 35 min · Contemporary
  • Miso-Glazed Salmon with Cucumber-Apple CrunchGlossy salmon, a sharp cool crunch, and a deeply savory-sweet glaze make this a restaurant-style dinner in a hurry. 25 min · Pan-Asian
  • Sesame-Stamped Salmon Parcels with Snow Peas and Rice NoodlesSalmon, noodles, and vegetables steam together in neat parcels, finishing with a fragrant sesame-lime glaze. 45 min · Original Fusion

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