Modern Fusion
Black Sesame Citrus Ribbon Loaf
A tender swirled loaf where nutty black sesame and bright citrus glaze weave into a fragrant, glossy slice.
25 min 4 Medium
Ingredients
- all-purpose flour1 3/4 cups
- baking powder1 1/2 tsp
- fine salt1/2 tsp
- unsalted butter, softened1/2 cup
- granulated sugar2/3 cup
- eggs2
- plain yogurt1/2 cup
- black sesame paste1/4 cup
- orange zest1 tbsp
- orange juice2 tbsp
- powdered sugar1/2 cup
Method
- 1Heat the oven to 350°F and line a small loaf pan with parchment.
- 2Whisk flour, baking powder, and salt in a bowl.
- 3Beat butter and sugar until fluffy, then mix in eggs, yogurt, and orange zest.
- 4Fold the dry ingredients into the batter until just combined.
- 5Split the batter into two portions; stir black sesame paste into one portion and orange juice into the other.
- 6Layer the batters alternately in the pan and drag a skewer through once or twice for a ribbon effect.
- 7Bake until the center springs back and a tester comes out clean, about 40 to 45 minutes.
- 8Cool, then drizzle with powdered sugar mixed with a splash of orange juice.
Tips
- Do not over-swirl or the layers will blend into one color.
- If the sesame paste is very thick, loosen it with 1 teaspoon warm water before mixing.
Nutrition
365
calories
7
protein
46
carbs
17
fat
2
fiber
22
sugar